Production of traditional Apulian pasta
At Pastificio PMC srl, we are committed to offering authentic and high quality traditional Apulian pasta to meet the needs of our national and international customers. Contact our team today to discover our products and request a free quote.
Our grandmothers' pasta
Specialized in the production of traditional Apulian pasta, Pastificio PMC srl stands out in the sector thanks to its rigorous adherence to the most ancient pasta-making tradition which ranges from orecchiette to capunti, strozzapreti, cavatellucci and maritati. Using only the best durum wheat semolina from Tavoliere di Puglia and following artisanal processing methods, we guarantee a product of the highest quality. The slow drying of the pasta and the attention to detail throughout the production process mean that each format represents an authentic expression of the Apulian culinary tradition.
The traditional Apulian ones
Orecchiette
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette with basil
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette with burnt wheat
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette with 5 flavours
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette with chilli pepper
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette with squid ink
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette with primitive wine
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette with spinach
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Rustic Orecchiette
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Tricolor Orecchiette
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Orecchiette Senatore Cappelli
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Chapters
Durum wheat semolina
Cooking times 12-15 minutes
500 gr package
Cavatellucci
Durum wheat semolina
Cooking times 10-12 minutes
500 gr package
Frizelli
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Rustic fricielli
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Fricielli Tricolore
Durum wheat semolina
Cooking times 12-15 minutes
500 gr package
Rustic Marinades
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Olive leaves with 5 flavours
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Spinach olive leaves
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Trophiettes
Durum wheat semolina
Cooking times 12-15 minutes
500 gr package
Drag
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Strozzapreti
Durum wheat semolina
Cooking times 12-15 minutes
500 gr package
Strozzapreti with lemon
Durum wheat semolina
Cooking times 12-15 minutes
500 gr package
Strozzapreti with primitive wine
Durum wheat semolina
Cooking times 15-18 minutes
500 gr package
Address
Via della Resistenza, 4
70011 Alberobello BA, Italy
contact info
390804323874
info@pastificiopmc.it
